Lagoon Seafood hires a director of operations
Lagoon Seafood has appointed Sean Moore to the position of director of operations—a newly created role within the Quebec-based company.
As director of operations, Moore will oversee the company’s two plants--Lachine and Granby, Que.--as the company ramps up expansion both in operations and sales.
Moore will monitor and control plant operations to manage increased production as well as management of resources including an expanding work force.
“As we looked at our expansion plans, it became evident we needed someone who could lead operations and maximize outcomes in terms of production levels, efficiencies and staff development,” said Michael Cheaib, business resource manager at Lagoon Seafood, in a press release. “Sean brings the right experience and we’re delighted to welcome him to the team.”
Moore’s work experience in the food industry includes working as a general manager at a custom meats facility, project manager, and protein sourcing manager.
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