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Flipbook Archive

March/April 2020

March/April 2020




  • LOCAL SPIRIT

    With a focus on craftsmanship and local fare, Freson Bros. serves up the best of Alberta

  • ADDING OOMPH TO THE PRODUCE DEPARTMENT

    Fruit and veggies are the star of store, but it may be time for a refresh

  • THE PRODUCE CHALLENGE

    Our new survey reveals the pressure points of selling fresh fruits and veggies


February 2020

February 2020




  • KEEPING IT FRESH 

    Farm Boy continues to wow by constantly improving its fresh market concept

  • CHANGING SPACES 

    As the way consumers shop for food is evolving, so, too, is grocery store design

  • THE PERSISTENT PROBLEM OF OUT-OF-STOCKS 

    How can grocers tackle this longstanding challenge once and for all?


Dec 2019/Jan 2020

Dec 2019/Jan 2020




  • GENERATION NEXT 

    Introducing Canadian Grocer’s rising stars of the industry for 2019

  • A WARM WELCOME 

    We take a stroll through Summerhill Market’s newest Toronto store

  • THE CHANGING TALENT GAME 

    Is it time to rethink strategies for attracting, engaging and retaining employees?



 



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