Montreal-based Buddha Brands, the makers of better-for-you, plant-based snacks and beverages, has unveiled two new flavours in its Hungry Buddha Keto Bars line: Lemon Blueberry and Mint Chip. The new flavours join the existing ones—Triple Chocolate, Coconut Cocoa, Espresso Brownie, and Chocolate Chip—in this line of keto-friendly bars made without sugar alcohols, palm oils, dairy, or soy. Using only clean ingredients, Hungry Buddha Keto Bars are made with MCT oil and sunflower seed as a source of healthy fats, pea protein for plant-based fuel, and monk fruit for a touch of sweetness. The line is also certified vegan and keto, Non-GMO Project Verified, gluten-free and made in a dedicated peanut-free facility.
Launching a product? Tell us about it for the chance to be featured in our biweekly New on Shelf newsletter. Send product information and photos to online editor Kristin Laird.