Things are heating up in the chip aisle. The Kellogg-owned Pringles brand chips is adding a spicy kick to three of its popular flavours: Scorchin BBQ (smoky, sweet brown molasses and complex tomato, onion and garlic notes); Scorchin Cheddar (hot cheddar taste accented with a hint of sour cream and salt and cayenne pepper); and Scorchin Sour Cream & Onion Flavoured (green onion, garlic, salt, sour cream and cayenne pepper).
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