In an era of inflation, Walmart's future is looking brighter The retailer has boosted its annual outlook again Spud launches kid-friendly meal planning program Little Spud Club encourages kids to be more involved with meal preparation Judith McKenna to retire as Walmart International president & CEO Sam’s Club U.S. President & CEO Kath McLay chosen to succeed her Decoding Canada's food inflation maze While some Canadians may be hesitant to acknowledge it, there is a gradual improvement taking place T&T Supermarkets to open second store in Quebec Grocer plans to open new location in the province in fall 2024 'We believe having a grocery store downtown is essential': Marketplace Sudbury owner on revitalizing the shop Patrick Shay has been learning and refining skills essential to the business Canada's inflation rate rose to 3.3% in July, StatCan reports Grocery prices rose 8.5% on an annual basis Kraft Heinz announces leadership changes Company appoints Carlos Abrams-Rivera as CEO and member of the board Unveiling 'skimpflation': The latest consumer squeeze “Skimpflation” signifies a subtle alteration in the nutritional composition of certain products. While the term may be unfamiliar to many, the practice itself has a decades-long history Rogers Sugar to spend $200 million to grow production capacity in Montreal Company will also expand its logistics and storage capacity in the Greater Toronto Area First Previous 150 151 152 153 154 Next Last