Strategy

Rule takes effect in 2026

This Easter, indulging in your favourite chocolate treats means navigating the bitter realities of shrinkflation and skimpflation

Toronto's Goodfella's introduced a 2% carbon fee on dining bills, sparking debate on the intersection of environmental action and consumer pricing

Deadline to nominate for 2024 is fast approaching!

Former Buy-Low Foods store re-opened this week

As consumers’ priorities shift and the market gets reshaped, brands must look for new ways to stay ahead

Quick bites to catch you up on the past week

Net sales for the quarter increased 5.7% to $57.33B

Is the country ready for an international challenger?

Canadian-Syrian family marks food store milestone

Retailer makes several key appointments

When Oosterhoff took over his uncle’s quail farm in Saint Ann’s, Ont., he set out to make quail eggs widely available on grocery store shelves