Head of Canadian Centre for Food Integrity stepping down Crystal Mackay is leaving to pursue other career interests Proposed California bill would curb use of paper receipts Lawmaker says e-receipts could cut back on waste and save businesses money What lies ahead? A look at the trends that could shape the business of selling groceries in 2019 and beyond A food smart city Guelph is ideally positioned to create Canada’s first circular food economy Canadian Grocer's top 10 most-read stories of 2018 Unilever acquires The Vegetarian Butcher Acquisition is part of company's strategy to offer more plant-based foods Definition of 'well-being' expanding at retail The Food Marketing Institute's report probes broader definition of well-being Whole Foods removes packaging with cancer-linked chemicals Organic grocery chain says it's working with suppliers to find more suitable containers Lessons from Sustainability Leaders: A&W Canada's Tom Newitt Fast-food chain is making changes and working with franchisees to reduce its environmental impact The seaweed solution Is seaweed-based packaging the answer to the scourge of ocean plastic? Maple Leaf Foods to build $660-million plant in London Production at three other plants in Ontario will be consolidated into the new facility Canada and provinces agree to curb garbage, plastic pollution Federal and provincial governments to work on a plan to have Canada eventually produce no waste plastic at all First Previous 103 104 105 106 107 Next Last
