Why people say they care about ethical shopping but often buy differently In most shopping situations, people are not choosing between right and wrong—they are choosing between prices Group Bel Canada invests $3.7M to support the decarbonization of Canadian dairy production The company aims to reduce carbon emissions at its Sorel-Tracy, Que., plant by approximately 30% Food inflation spiked 7.3% in January. Here's what's driving the increase Costs for food from the grocery store rose 4.8% annually in January, slowing from a price hike of 5% in December Pattison Food Group taps Equifruit as organic banana supplier Fairtrade organic bananas are now available at Pattison Food Group stores Even full-time workers struggle to afford food in Canada: Study Full-time work no longer shields many families from the country's growing hunger crisis Supply management and the cost of milk dumping As food banks strain and dairy prices climb, millions of litres of Ontario milk are being poured away under a system built to control supply Unemployment rate drops to 6.5% in January despite 25,000 job losses: StatCan Canada loses 25,000 jobs in January, but unemployment rate falls as fewer people search for work Beef bans, halal menus and the erosion of choice Publicly funded services in a secular country must not impose dietary standards without transparency and choice Costco faces class-action lawsuit over rotisserie chicken Plaintiffs argue that retailer misled shoppers with false preservative-free claims Ottawa wins Federal Court appeal allowing single-use plastics ban to stand Banned items were commonly found as litter and had known and accessible alternatives First Previous 4 5 6 7 8 Next Last
