Research Topic

Dalhousie University survey suggests the government needs to do more risk-communication during recalls

Canada's farm economy may feel a pinch with China's tariffs on U.S.

Commission for Environmental Cooperation says 396 kilograms of food goes to waste each year

As consumers move to more natural foods and alternative ingredients, “free-from” is booming

Nourish Food Marketing president talks voice assistants and snack time

What kind of year did Canada’s traditional grocers have?

Canadian Grocer’s annual Market Survey takes a look at the highs and lows of the past year’s grocery sales

Consumer preferences are tipping toward global brands over local ones in most categories

Grocer trustworthiness falls overall, though consumers put more faith in tough-talking Sobeys