This month's top stories This month readers were interested in ugly produce, frozen dinners and selling booze in grocery stores Metro gets personal with 'Just for Me' New feature on app and website offers one-on-one customer experience Can former Lululemon CEO Christine Day reinvent the frozen dinner? She helped transform Starbucks and Lululemon into luxury brands. Loblaw launches imperfect produce line No Name fruit and vegetables take spotlight in stores How do you like them genetically engineered, non-browning apples? The first non-browning apples created by B.C.’s Okanagan Specialty Fruits just got USDA approval—and not all apple growers will be happy Supermarché PA goes au naturel Opens organic food store PA Nature in previous flagship location Target's timeline A brief look into Target's Canadian entrance and exit Shrinking cans mean growing profits Coke and Pepsi are pushing smaller cans and bottles that contain fewer calories General Mills closing Ontario plant Baked goods factory in Midland will shut down after more than 60 years How to create a healthy store plan In his latest book, food psychologist Brian Wansink reveals how grocers can get shoppers to buy more healthy food First Previous 337 338 339 340 341 Next Last
