How are Canadians dealing with higher food costs? Shoppers are trying to stretch food dollars further as prices rise Organic food, farms to be celebrated during National Organic Week Event billed as largest celebration of organic food General Mills selling vegetable business for $765 million Shifting focus to cereal, yogurt and organic foods segment Nova Scotia ice cream maker Scotsburn buys Quebec company Scotsburn will maintain Les Aliments Lebel's 160-people workforce Slow-melting ice cream on the horizon A natural protein helps reduce melting, lower saturated fat Getting condo dwellers to forage for food Urban homesteading, earth wise consumption possible even in apartments St. Hubert bites into new poutine product Poutine Bites are a commercialized version of regionally famous dish Bye, brown bag lunches Packing a school lunch isn’t as easy as slapping together two slices of bread. Canadian-grown blueberries hit grocery stores Blueberry crop farther ahead than usual thanks to hot, dry summer Nestle's sales slip amid Maggi noodle recall and currency woes Group's results took a hit of 66 million Swiss francs as a result of Maggi recall in India First Previous 68 69 70 71 72 Next Last