Tim Hortons ups the ante in grab-and-go breakfast wars Coffee chain announces plans for a bolder dark roast and changes to its breakfast sandwiches UNFI Canada has a new marketing director Sarah Joseph brings more than two decades of experience to her new role Plant-based meats are on the rise. But are they sustainable? Vegetables are becoming increasingly common in an unusual place: the grocery store meat aisle. Sponsored Jelly Belly Gourmet Chocolate Sweet comforts From nostalgic classics to new innovations, candy is getting a new lease on life during the pandemic Canada's retail sales rise 0.4 per cent to $54.6 billion in October It marks the sixth consecutive month of sales increases, according to Statistics Canada Up-and-comers Get to know Canadian Grocer’s 2020 Generation Next award winners! Check this out: Dazzling holiday ads from around the world Canadians’ surprising food resolutions for 2021 (Survey) Dalhousie survey looks at how Canadians expect to change their food shopping and eating habits in the new year FCL reports $7.9 billion in annual revenue Saskatoon-based company weathered some financial storms, while continuing to give back to local communities First Previous 130 131 132 133 134 Next Last