Research team to study impact of COVID-19 on retail food industry Dubbed FRESHER, the study involves interviews with employers/managers as well as front-line employees What happens when the next crisis hits? COVID-19 offers a window into how important it is for the grocery industry to prepare for what calamity might come next Costco third-quarter profit hit by COVID-19 expenses Sales during the pandemic increased in the 12-week period both in Canada and the U.S. Plastics bans get short shrift during pandemic As fear of COVID-19 contamination from reused packaging began to surface, grocers bared the use of reusable bags and containers 5 keys to private label success in a post-COVID world From e-commerce opportunities to creating meal kits, there’s an opportunity for grocers to leverage and promote private brands to the post-pandemic shopper Upcoming webinar: COVID-19 and shifting shopping behaviours Looking beyond the pandemic Customers are watching closely, and those grocers doing the right things during the crisis stand to win big RCC launches online series with Michael Medline interview Online series "In Conversation with Retail Leaders in Canada" launches June 2 2020 Generation Next Awards nominations now open! Annual awards program recognizes the industry's rising stars Organic's good news story Sales have increased 8% across all product categories First Previous 544 545 546 547 548 Next Last
