Ken Keelor
CEO, Calgary Co-op
Lessons learned: We have learned a great many lessons during this pandemic. Along with the health and safety of our team members, members and community, we have also placed a high emphasis on being:
- Transparent. It has been important for us to connect directly with our customers to let them know of any changes we have made and any challenges we are facing. We regularly communicate via email, our website, social media and in store. It is important for us to build that trust and let them know that we can be relied upon when they need us the most.
- Flexible. As this situation unfolds, things can change literally by the hour. We have really learned the importance of being ready to pivot quickly and respond to changing situations.
- Empathetic. This new world can be frightening. We have learned the importance of listening to our team members and members. We work hard to be there for them and provide them support and compassion. We are truly in this together and we need to take care of each other.
Finally, we must make decisions that reflect compassion for our team members’ and members’ personal situations. Through COVID, we know that means making the work environment as safe as possible for team members and members (with Plexiglass, masks, one-way aisles etc.) and it means listening to our members’ needs, which is why we created seniors hours, sent out over 2,800 care packages to those in need, created our Calgary Co-op Cares program and continue to expand our e-commerce options.
The new normal: We know shopping will continue to look a little different in the future as some of the changes and trends we expect will continue. These include:
- Bigger baskets, but less trips to the stores
- More home cooking and baking n
- Increased focus on private brands
- Even more focus on locally sourced products
With a challenged economy, our members are more focused than ever on supporting local and helping local businesses and retailers stay afloat. People also want to know where their food comes from and they want to know that it is fresh, high quality and healthy. Our focus will continue to be on local, with over 2,300 local products supported by 180 local producers and their families, e-commerce solutions to ensure we are able to meet the needs of all of our members, and the continued development of our new private brands Cal & Gary’s and Founders & Farmers, which are unique to us and have been developed with our members and community in mind.