Union president asks Canada Post workers to reject tentative agreement The dispute over wages and structural changes has dragged out for more than two years Canada is poised to lose 4,000 restaurants in 2026. Does anyone care? When menu prices rise and profits fall at the same time, you’re not seeing growth — you’re seeing a sector trying to breathe Kraft Heinz names Steve Cahillane as CEO Cahillane will also serve as CEO of Global Taste Elevation Co. 2025 Generation Next winner James Lam Store manager, Save-On-Foods, Grande Prairie, Alberta Bank of Canada leaves key interest rate unchanged at 2.25% OGVG appoints sustainable infrastructure lead Evan Smith’s appointment is effective immediately Canada added 54,000 jobs in November, unemployment rate drops to 6.5%: StatCan Wholesale and retail lost 34,000 positions in November The future of work—according to generation Z—is purposeful, digital and flexible If Canadian employers want to retain gen Z workers, it’s essential to understand what makes them tick The holiday pressure cooker When foot traffic surges and customer moods run hot, grocers face a perfect December storm—one that strains staffing, wears down morale and challenges retention Food for thought with Michael von Massow The food economist unpacks food inflation, shifting shopper habits and more 1 2 3 4 5 Next Last