Produce organizations call for government action on supply chain crisis With the busier import season set to begin, the organizations warn of (more) increases in food costs for consumers Raw onions recalled due to possible Salmonella contamination The red, white and yellow onions were sold in Quebec and Ontario under a number of brand names Aylmer, Ont. apple producer invests $4M to expand sales in competitive market Family-run farm, which counts Food Basics among its customers, invested in storage and automation to boost packing and processing Whole Foods predicts top food trends for 2022 From yuzu to hibiscus, sunflower seeds to moringa, the organic grocer identifies the foods and flavours it believes will rule in 2022 Four things to know about ube Learn all about this trendy vibrant purple tuber Will Toronto restaurants remain in the grocery business? With a return to indoor dining, some of the city's restaurant groups consider the future of their high-end grocery delivery services Rescued Food Market opens in Vancouver ‘Pay what you feel’ store aims to reduce stigma around food insecurity Recall: Global Vegetarian Foods says products may contain egg Recall covers multiple brands sold in B.C., Alberta and Ontario Topline: Price is a barrier for Ontarians when it comes to buying local Online survey for discount retailer Food Basics gauges Canadians' attitudes towards local Four things to know about yuzu Learn more about this trendy, tasty citrus First Previous 16 17 18 19 20 Next Last
