Photography courtesy Rabba Fine Foods. From left to right: Frank Bernardi, manager; Hanan Alghani; Ridha Kadhim; Inaya Issa; Jack Rabba, founder of Rabba Fine Foods; Rukshana Robani; Ed Hakim; Lula Tesfamicael; Russell Steven; and Natasha Lee
Rabba Fine Foods opened a new marketplace in Toronto’s financial district this week.
The retailer’s 36th store is located on the corner of Richmond Street and Victoria Street and will be open 24/7, all year round.
In addition to organic produce, meats and snacks, the marketplace also features Rabba Kitchen by Paramount, an in-store kitchen offering meals such as shawarma and falafel. Meals can be made to order, or customers can choose from a menu of hot-to-go meals.