With rising costs, Kraft will raise prices next year Brands such as Kraft Dinner and Maxwell House will see hikes of six to 15% A wasted opportunity: Addressing $31 billion in food waste in Canada New report from Volume Chain Management revisits $27 billion reported in 2010 University of Guelph launches online food safety program Spun from food safety program developed for Loblaw's global food suppliers three years ago Bridging the gap between farmers and consumers British anti-food waste program coming to Canada Metro Vancouver takes on Love Food Hate Waste; aims to get grocers involved Building a better table Will proposed changes to the Nutrition Facts table help shoppers eat healthier, or simply cause headaches for manufacturers? Government not doing enough on northern food subsidy Auditor general says Ottawa doesn't know if retailers are passing subsidies to consumers Canada tops world food safety rankings Conference Board of Canada finds 67% of Canadians believes their food is safer than five years ago Pierre H. Lessard retires from Metro Board of Directors Réal Raymond to become next Chair of the Board Higher meat prices help Metro sales growth to shine in fourth quarter Grocery chain beats analysts expectations and sees 3.1 per cent same-store sales growth 'LCBO Express' pilot delayed until 2015 LCBO closing lease agreements with retailers in London, Mississauga and Toronto Keurig Canada brews new campaign Brewhaha campaign promotes the newest addition to its line First Previous 252 253 254 255 256 Next Last
