Another month of surprise job gains reinforce Bank of Canada's rate hold: economists The economy added 67,000 jobs in October CFIG hires former Loblaw executive as director Claudia Solorzano joined the organization in October Loblaw Advance taps Leanne Gibson as senior VP Gibson brings more than 20 years of leadership experience to the role Calgary Co-op announces leadership transition White steps into executive chair role Labour pains: Canada's job market in flux RBC economist Rachel Battaglia speaks on Canada's job market in the face of volatility driven by demographics, immigration and more Canada's food manufacturing sector needs to be more agile Canada can’t build a resilient food system on shrinking products, bloated bureaucracy, and foreign-owned factories Nestlé cuts 16,000 jobs as part of an intensifying cost-cutting campaign Nestlé Canada did not directly answer questions about what the cuts meant for Canadian operations New survey reveals nearly 40% of Canadian employees are feeling burnt out Burnout is costing Canadian employers millions Cooking the books: The food industry’s new addiction The Temporary Foreign Worker Program was meant to fill labour gaps. It has instead become the crutch holding up the Canadian food industry — and the cracks are showing Stong’s Market’s Brian Bradley on championing indie grocers How Bradley is helping chart new paths for Stong’s Market and for Canada’s independent grocers First Previous 1 2 3 4 5 Next Last
