Shopper Insights

According to Dalhousie’s Canadian Food Sentiment Index, the panic is fading—but with one in three households still struggling to afford food, the pain clearly isn’t

Dalhousie University and Caddle release spring edition of the bi-annual Canadian Food Sentiment Index

Change reflects consumers’ booming interest in beverages with perceived health benefits

Research company says increases are outpacing farm-level cost adjustments

For traditional grocers to have an edge, one expert says they'll need to narrow down their focus

The ultimate seal of approval for Canadian consumers

When economic pressure begins to alter holiday meals, it signals a deeper shift in consumer reality

Some chocolate manufacturers may be seeking to recover the capital invested in retooling recipes and equipment to maintain price stability, experts say

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One in three households is relying on savings or credit to cover basic food needs