How Karen Danudjaja created superfood latte company Blume Danudjaja combined her love of coffee shop drinks with wellness to create her popular blends Blue Dragon Mango Sweet Chili Sauce What’s hot in the frozen food aisle From international cuisines to innovative packaging and a rise in healthier options, here’s what’s driving frozen food purchases Dry January introduces Canadians to non-alcoholic beverage brands Alcohol-free beverage makers say the yearly practice attracts new customers Instacart offers Google shopping ads for CPG partners Company also begins piloting ads on its AI-powered smart carts A look at how Canadians’ coffee habits are evolving As times change so, too, are the preferences of Canadian coffee drinkers Meat too expensive? Not so fast While meat prices have indeed risen in recent years, so have the prices of vegetable proteins Hellmann’s Canada teams with BBQ restaurants for Veganuary Brands partners with chef Matthew Ravenscroft Why TikTok is ripe with opportunities for grocers On a platform where food is “huge,” what’s the opportunity for grocers? Lessons Canada can draw from the Carrefour-PepsiCo dispute In the battle between Carrefour and PepsiCo, Carrefour's aggressive supply chain strategy raises concerns about consumer choices and competition First Previous 60 61 62 63 64 Next Last
