Four new ways to think about millennials Dentsu Aegis study identifies the disconnect some brands make Five trends to watch for at SIAL Paris Little luxuries and technology tracking will be key trends on the trade show floor Loblaws, Sobeys and Saputo among Canada's top brands New survey uncovers what Canadians say about the nation’s brands—which ones they know, trust, even love World Health Organization urges countries to raise taxes on sugary drinks Says consumption of free sugars is major factor in global increase of people suffering from obesity and diabetes What are your customers reading? Poutine pride and Amazon's grocery plans made headlines this week Food waste report calls for collaboration New report suggests Canadians waste a third of the food available for consumption each year Jamie Oliver hopes to talk child health issues with Trudeau Government is reviewing a bill that would ban sale and adverting of junk food to pre-teens Wynne wants public consultation in water-taking permit review Residents in Guelph are fighting an application by Nestle to renew its permit last July U.S. farmers make foray into quinoa as demand for grain grows Will the ancient grain move beyond salads, into milk, beer, cereals and hair products? Canadian food makers on record pace for profits Rising food exports and demand for more natural foods boost CPG earnings First Previous 176 177 178 179 180 Next Last