How one scientist is creating an animal-free food future Can lab-grown animal products be healthy and delicious? Are shoppers tickled pink by strangely-coloured foods? Food companies try to find new appeal with strange colours, even in burger buns P&G tops forecasts as company cuts costs, steps up marketing Organic volume rose in all segments including beauty, health care and grooming Dove challenges the media's portrayal of athletes Animated billboard in Toronto broadcasts real-time commentary from media outlets New crop year marks two new wheat classifications New special purpose wheat class is for varieties of ethanol and livestock feed markets Local, social and food porn highlight 2016 food trends: Study The Future of Food says that the food category is ‘rife’ with distrust and confusion Montreal dairy giant Saputo profit up nearly 30 per cent Strength of U.S. Philadelphia campaign showcases versatility of cream cheese Encourages Canadians to use Philadelphia beyond bagels and cheese cake Sustainability a top priority for seafood shoppers New research shows that consumers around the world rank sustainability highest when buying seafood Canadians embrace artisanal doughnuts With Canadians eating out less, an indulgent treat had better be worth their dough First Previous 201 202 203 204 205 Next Last
