The Coffee Association of Canada names a new president Robert Carter, who has participated as host and moderator at CAC’s annual conference, brings a wealth of industry experience to the role Starbucks to open pickup-only location in Toronto At less than 1,000 square feet, the new store in the PATH will cater mostly to customers who order ahead through their mobile app Welcome to 2020! New Loblaw team to focus on meal solutions Canada’s largest grocer strengthens its commitment to offering its customers convenient food options When restaurant menu items and grocery collide As competition for consumers’ attention increases, there’s lots to be gained from restaurant-branded products hitting store shelves Sponsored Top 3 reasons to attend GIC Grocery trade show offers a glimpse at new innovative products and industry insights Blue Apron latest to suffer in tough meal-kit market High prices, little selection are among the reasons customers have been slow to adopt meal kits Beyond Meat's meteoric rise Valued at $550 million, the company's plant-based burger patties counts vegans, vegetarians and even meat lovers among its fans Portable, healthy snack foods on the rise: Report As consumer habits shift so are the types of snack foods they're reaching for Convenience shops go healthy as millennials choose wellness Niche corner stores are stocking gluten-free snacks and kombucha slushies to feed customer needs First Previous 1 2 3 4 5 Next Last