Will food halls come back? Once a staple in Canadian department stores, food halls are poised for a big revival as Saks comes north of the border with a plan to feed shoppers Smartphones could be answer to GMO debate Information should be available when consumers can bar codes with their phones, says one official Maple Leaf posts loss, but optimistic about recovery Company to close its largest legacy plant in Kitchener this week New Smarties box encourages consumers to count calories New packaging makes it easier for consumers to divvy up chocolates into healthier portion sizes Loblaw opens newest Provigo le Marché Giant spice selection a noteworthy part of the store Wholesaler Northern Grocers to close shop Owners haven't found a buyer so will wind down Saskatchewan business This isn't your nonna's pasta Stripped of gluten and pumped with nutrients, today's pasta is anything but traditional Atlantic Canada food supplier goes gluten-free 'We're offering more options to those on restricted diets' says Bonté Foods prez Halal consumers feel underserved by food manufacturers and retailers: study More than two thirds of Halal shoppers feel CPGs don’t meet their needs What are the challenges for "big food" companies today? Food makers in a tough spot trying to keep legacy brands relevant First Previous 202 203 204 205 206 Next Last