eCommerce

Funds will be used for a number of initiatives including providing support to school meal programs

Members-only warehouse club sees deal as a way of boosting its e-commerce sales

Consumers on the go are turning to quick and easy food options outside of restaurants

From closing in-store seating areas to hourly cart cleaning, grocers are doing what they can to protect employees and consumers

David Taylor discusses the competitive CPG space and how the company is tackling environmental issues

Big-box retailer adds to its growing number of co-branded pickup locations

Store openings, renovations and a look at Farm Boy round out the most-read stories at CanadianGrocer.com

Disinfectants, bottled water and canned goods are flying off shelves and Nielsen says this will likely shift to shelf-stable and frozen foods, too