The Innovators: Aisle 24 chief John Douang talks future of retail The autonomous grocery and convenience store concept caters to tech-savvy shoppers Meet Holy Napoli founder Francesca Galasso After noticing a gap in the market, Francesca Galasso launched a premium frozen pizza line that’s now available in grocery stores coast-to-coast Loblaw fielding ‘over 1000’ supplier cost increase requests, expects inflation to remain elevated Executives discussed inflation, private label penetration and e-commerce on the company’s fourth quarter earnings call UNFI Canada hires Carla Anger as sales director Former Total Negotiation Group executive steps into the role later this month Sponsored Celebrating 50 years at Chapman’s As Chapman’s reaches the half-century mark, its business – and commitment to Canadians – is stronger than ever Couche-Tard expands cage-free eggs commitment globally Company is working with Lever Foundation to connect franchisees, suppliers Generation Next Thinking: Canada's food industry has an appetite for innovation From AI-powered food waste solutions to lab-grown meat, food-system technologies look to address some of the planet’s big problems Kraft Peanut Butter debuts Welcome Home Jars with Duolingo Limited-edition jars aim to extend support to new Canadians Drink it in: Non-alcoholic brands ramp up production amid surging demand Non-alcoholic beverage companies are working hard to meet the rising demand Extreme drought makes cattle farmers thin herds, could cause future supply problems Experts say farmers will struggle with profitability as climate change makes drought, flooding and wildfires more common First Previous 200 201 202 203 204 Next Last