Canada’s agriculture sector is at a COVID-19 ‘tipping point’ Farmers advocacy group says Ottawa needs to prioritize Canada’s food supply For the love of local With a focus on local food and craftsmanship, Freson bros. prides itself on offering "a unique Alberta food experience" Wood chips to make pulp for toilet paper in short supply, trade association says Union asks Alberta government to limit grocery trips to slow COVID-19 spread United Food and Commercial Workers is asking the province to put stricter measures in place to protect shoppers and staff Canada has enough food, but COVID-19 will bring challenges: Agriculture Minister Potential labour shortages, rising food prices and outbreaks at processing plants could potentially impact the country’s food system Is Canada headed for a meat shortage? Cattle group looks for help to weather COVID-19 as meat packers slow work Empire speeds launch of e-grocery in Toronto Sobeys parent company will start testing Voilà later this month Brewing up business Through smart merchandising and the right assortment, grocers can boost their beer, cider and “near beer” sales The rise of edible ethics To win over conscious consumers, companies need to be transparent and authentic in their actions SIAL Canada postponed until fall Food and beverage expo will take place in Montreal this September/October First Previous 319 320 321 322 323 Next Last
