Aylmer, Ont. apple producer invests $4M to expand sales in competitive market Family-run farm, which counts Food Basics among its customers, invested in storage and automation to boost packing and processing Whole Foods predicts top food trends for 2022 From yuzu to hibiscus, sunflower seeds to moringa, the organic grocer identifies the foods and flavours it believes will rule in 2022 Four things to know about ube Learn all about this trendy vibrant purple tuber Will Toronto restaurants remain in the grocery business? With a return to indoor dining, some of the city's restaurant groups consider the future of their high-end grocery delivery services Rescued Food Market opens in Vancouver ‘Pay what you feel’ store aims to reduce stigma around food insecurity Recall: Global Vegetarian Foods says products may contain egg Recall covers multiple brands sold in B.C., Alberta and Ontario Topline: Price is a barrier for Ontarians when it comes to buying local Online survey for discount retailer Food Basics gauges Canadians' attitudes towards local Four things to know about yuzu Learn more about this trendy, tasty citrus Price is the top reason Canadians don’t buy more produce (Survey) While cost is a concern, time could be what’s really stopping people from eating more fruit and veggies New salads kits sold in Central, Eastern Canada added to recall Curation Foods expands its recall to cover different pack sizes and varieties over Listeria concerns First Previous 8 9 10 11 12 Next Last