Maple Leaf Foods to close Brantford, Ont. plant Century-old facility would require significant ongoing investment, the company says VIDEO: On the trade show floor with The Plant Based Workshop Canadian Grocer caught up with Mayumi Bae, co-founder of The Plant Based Workshop, at GSF West to learn more about the company's vegan ramen kits called Noods CPMA names 2024-2025 board chair Industry veteran George Pitsikoulis appointed to the role Metro Ontario expands its beef sustainability sourcing CRSB Certified Mass Balance mark to be displayed across Platinum Grill beef brand products Tech helping growth of California prunes Innovative technologies and longstanding partnerships help growers ensure quality and sustainability Food gardens growing alternative to high cost of produce Even those with smaller spaces are finding ways to grow a selection of produce Bimbo to close bakery in Lévis Quebec facility employs 95 associates Little Potato Company opens $39.5M facility in Alberta Seventy per cent of Nisku facility capacity to be used for export sales Highlights from CPMA's Fresh Week 2024 CPMA president Ron Lemaire on the resiliency of the produce industry, plus innovation from the show floor New Product Showcase winners unveiled at CPMA 2024 From sustainable packaging for veggies to convenient, healthy snack packs, four new products were deemed most innovative at the annual produce show B.C. to increase local milk production with $25-million factory investment Expansion to Vitalus Nutrition's plant in Abbotsford, B.C. will begin construction this summer Canadian Grocer’s 2024 Produce Operations Survey: Pain points and opportunities Our fifth-annual survey offers fresh insight on the produce department First Previous 31 32 33 34 35 Next Last
