Labour woes are the top challenge for businesses: Survey Executives believe attracting and retaining front-line staff, not supply chain issues, is critical to success right now More work needed on grocery’s code of conduct: Committee Though progress has been made, industry leaders say they have reached a "critical juncture" on key issues Canadians struggling with rising food costs look for local assistance "There's no way our food charity system can deal with this problem” Consumers lean on loyalty programs to help manage inflation Customers are redeeming points to manage the cost of gas and groceries Milk prices now on par with dairy alternatives: Study New study compares retail prices of fluid milk with dairy alternatives across Canada and finds both are on the rise With a $7M funding round, Montreal’s Oatbox looks to expand The Montreal startup plans to introduce an oat milk product next year, and wants to boost distribution How are Canadians’ shopping habits changing? (Survey) PwC finds consumers are adapting to supply chain delays and seeking local products A red alert on rising food costs With inflation on the rise, grocers need to get creative to keep customers coming and margins manageable Most Canadians feel local foods are important. But why? While the vast majority believe in buying local, relatively few think Canadian foods are more affordable or nutritious than imported competitors Whole Foods predicts summer condiment trends The Amazon-owned grocer predicts the types of sauces and spreads that will be a hit this season First Previous 35 36 37 38 39 Next Last