2024 Impact Award winners: Community service
Now in its fourth year, the Canadian Grocer Impact Awards celebrates Canadian grocery retail and CPG businesses that are going above and beyond to make the world a better place
We recognized 41 winners in 2024 for making a positive impact in the areas of sustainability, supporting employees, diversity, equity & inclusion and community service.
See the full list of winners here.
Nineteen companies won in the category of community service. Here’s why:
Kellanova Canada
Last year, Kellogg spun off its North American cereal business creating two Fortinos partnership with Fuel for Kids helps support schools within the communities in which the grocery retailer operates independent companies, including snacks powerhouse Kellanova. But, one thing that hasn’t changed is the Better Days Promise strategy, which has provided food to more than 1.8 billion people globally since 2015.
During the company’s transformation, Kellanova Canada has remained focused on helping communities across the country through consumer activations, employee giving efforts, donations and volunteer activities.
Highlights of these efforts include a relationship with Food Banks Canada and Toonies for Tummies, the latter of which provides schoolchildren in Ontario and Western Canada access to healthy breakfasts and mid-morning meals.
Most recently, Kellanova employees rolled up their sleeves for Day of Caring at Everdale Farm in Hillsburgh, Ont. and got their hands dirty by planting seeds and harvesting lettuce to give back to local food banks.
“As Kellanova carries the Better Days Promise into a new era, we are more committed than ever before to lead with our purpose, to create better days and a place at the table for everyone through our trusted food brands,” says Lores Tomé, head of corporate affairs at Kellanova Canada.
Maple Leaf Foods
Maple Leaf Foods launched the Maple Leaf Centre for Food Security in 2016 as a registered charity committed to reducing food insecurity in Canada by 50% by 2030. Since then, the Centre has funded more than 30 projects across the country, committing more than $13 million to increase access to nourishing food and reduce food insecurity.
“There is a food insecurity crisis in Canada, now affecting nine million people and one in four children. It’s natural for a food company to feel a connection to this issue, yet we know food charity will not solve food insecurity,” says Lynda Kuhn, purpose advisor at Maple Leaf and chair of the Maple Leaf Centre for Food Security. “It will take public and private sector collaboration, including vital policies and interventions to reduce economic, geographic, health and knowledge barriers to food security.”
The Centre’s actions range widely, so far including government advocacy, raising awareness through actions such as open letters in major Canadian newspapers, furthering research and collaboration through the Centre’s annual Food Security Symposium, awarding scholarships for graduate students researching food security, and more. “While the issue of food insecurity is worsening, we have established meaningful partnerships through the Centre that will advance our goal,” says Kuhn.
Mondelēz Canada
Mondelēz Canada launched its Cadbury Generosity Campaign to address food insecurity in Canada, supporting local food banks and providing a way for all Canadians to give back. The campaign took a multi-faceted approach that included in-store promotions and online initiatives. In stores, Cadbury pledged $100,000 to food banks and encouraged customers to double the donation by purchasing designated Cadbury products. And a limited-edition Cadbury Goodness Bar was introduced online, inviting consumers to donate anywhere between $10 and $1,000 to purchase the chocolate bar, with Cadbury matching dollar-for-dollar and all funds being donated to Food Banks Canada. The initiative raised $300,000, providing more than half a million meals for Canadians in need.
As part of the initiative, the company’s employees were invited to volunteer at local food banks, while customers were encouraged to nominate local food banks to receive donations, fostering a sense of community involvement and ownership. “It was important to us to find a way to support our local food banks and to involve our employees, retailer partners, franchisees, our suppliers and consumers from coast to coast,” says Stacey Biggar, marketing director at Mondelēz Canada. “We are so proud to lead this initiative.”
Rabba Fine Foods
Through its Rabba Roots Community Giving Program, Ontario retailer Rabba Fine Foods regularly supplies food and essential items to those in need as part of its “Here for You” commitment.
This year, Rabba provided more than 250 pounds of ham and more than 5,400 eggs to help make Easter a little brighter for Greater Toronto Area families.
During the Super Bowl, Rabba hosted a dinner at The Good Shepherd Ministries to highlight the growing challenge of homelessness. The retailer also partnered with food rescue organization Second Harvest to collect and distribute grocery essentials.
Before the back-to-school rush, Rabba worked with Lassonde to donate several thousand organic juice boxes and SunRype Fruitsource fruit snacks to Food Banks Mississauga. And at Christmas, the grocer partnered with Maple Leaf Foods to provide more than 1,000 packages of bacon to the food bank.
“We love the neighbourhoods that we serve and have spent over 50 years making a local impact in each of our communities,” says Rima Rabba, the company’s head of marketing and leader of the Rabba Roots Community Giving Program. “As a family-owned independent grocer, we understand the irreplaceable role played by shops like ours and are always striving to do more each year.”
Upfield Canada
In 2020, Upfield Canada established the Becel Kind Hearts Fund, which is dedicated to fighting food insecurity in Canada. To achieve this goal, the fund donates $500,000 annually to food banks across Canada, where communities and clients experiencing food insecurity can get access to good food.
The fund also supports food rescue partners: an important initiative since nearly 60% of food produced for Canadians is lost and wasted annually. In September 2023, Loaves & Fishes Community Food Bank in Nanaimo, B.C., used the Becel Kind Hearts Fund’s $25,000 donation to invest in its food recovery system, allowing the organization to provide five dollars of good food for every dollar they received.
Whole Foods Market
Every year, Whole Foods donates millions of pounds of perishable and nonperishable food to local food banks and food rescue agencies across Canada. Last year alone, its Canadian stores donated enough food for nearly 835,000 meals.
Whole Foods Market foundations, Whole Cities and Whole Kids, work to further fulfil the grocer’s larger purpose to nourish people and the planet by helping to advance healthy food access, nutrition and economic opportunities. Last year, Whole Cities awarded $56,000 worth of grants to support non-profits focused on long-term healthy food access and nutrition education. “Our community-first approach champions homegrown solutions and respects local residents as leaders and co-creators,” says Whole Cities’ director of programs Dianna Purcell.
Whole Kids, which supports schools and inspires families to improve children’s nutrition and wellness, invested more than $1.4 million in 2023 to programs serving children in 155 schools. “Whole Kids is fuelling change in Canadian schools by getting healthy, local, sustainable food on the plates and minds of students,” says Whole Kids’ director of programs Kim Herrington. “We invest in opportunities that expand access to healthy food choices, connect kids to the roots of their food and encourage meaningful learning experiences that create lifelong healthy eating habits.”