Kristin Laird
ARTICLES BY THIS AUTHOR
- 1/30/2022
Minister optimistic P.E.I. potato shipments to Puerto Rico could resume soon
Meanwhile, farmers in the province are donating their crops to food banks across the country - 1/30/2022
Save-On-Foods opens at King George Hub
Western grocer's newest location is part of a mixed-use development in Surrey, B.C. - 1/27/2022
Uber Canada signs deal with union offering workers dispute representation
As part of the deal, approximately 100,000 Canadian drivers and couriers will receive representation over such disputes as account deactivations - 1/27/2022
Vancouver's Evanesce announces leadership changes
The sustainable packaging technology company is ramping up expansion - 1/27/2022
How some industry execs are managing burnout
Canadian Grocer asks what steps they're taking for themselves and their employees - 1/26/2022
Better Bears appoints a national director of sales
Matthew Moore joins the company with a mandate to grow sales and demand of its low-sugar gummy bears - 1/26/2022
Tiggy brings ultra-fast grocery delivery to Toronto
The Vancouver startup offers 2,000 SKUs, and promises delivery within just 15 minutes - 1/26/2022
Alternatives go mainstream
A slew of new alt meat and dairy products is hitting the market, giving consumers more choice than ever before - 1/26/2022
Canadians flocking to food rescue apps to reduce grocery bills and waste
Nearly 35.5 million tonnes of food produced in Canada is wasted each year. Flashfood, Too Good To Go, Feedback and Olio believe they can help - 1/26/2022
Dolly Parton, Duncan Hines launch Southern-inspired baking collection
The line includes cake mixes and frostings inspired by some of Parton’s favorite family recipes
