In Europe and elsewhere, SodaStream a bubbly hit Twenty-five per cent of Swedish kitchens have the beverage carbonator Food brands and the effect of snacking Yogurt used to be a nice light snack. Who’s afraid of GMOs? Consumers don’t know too much about genetically modified foods. A greenhouse grows in Brooklyn Whole Foods to build greenhouse atop its store in the New York borough Organic sales in Canada have tripled in six years, research finds Fifty-eight per cent of Canadians buy organic products weekly Do health claims cause product sales to rise? Research on yogurt sales in Europe finds that health claims matter Conference focuses on ethnic consumers Insights from ethnic grocers as well as unique Nielsen research to be featured at upcoming conference The most awesome packaging innovation of all time? A new contest is asking consumers to pick the packaging that changed their life Sandy Fedy, past CFIG chair passes away Ontario grocer led Canadian Federation of Independent Grocers in early '80s A national food strategy with more local? New Democrat MP wants Ottawa to be more involved in local food promotion First Previous 981 982 983 984 985 Next Last