The Crump Group promotes Paul Sproule to president Sproule will oversee the company's growth strategy as it looks to grow its brands across Canada and the U.S. Food manufacturers cut capacity amid labour shortages, supply chain issues Suppliers are concentrating on key sizes and flavours to try and keep products on shelves Canadians’ curb appetite for meat: Report Waning demand for animal proteins among five trends identified by Farm Credit Canada Leadership burnout on the rise as pandemic takes mental health toll New research has found an extreme level of exhaustion among many Canadian workers: Many say they're more stressed now than during initial lockdowns Food industry requests emergency access to foreign workers amid labour woes Industry associations say COVID-related worker shortage is impacting the entire supply chain Big Rock Brewery CFO resigning Don Sewell is leaving the Calgary company for an opportunity in a different field Ottawa says vaccines still mandatory for cross-border truckers The government says it's not backing down from its vaccine mandate for Canadian truckers, and it never was As Omicron cases rise, ‘hero pay’ for grocery workers is back in the spotlight ‘It would be a nice gesture that builds goodwill,’ says Toronto retail analyst Bruce Winder How are grocers coping with COVID-related staff absences? As rates of the highly contagious Omicron variant soar, employee absenteeism is on the rise Saputo announces changes to its executive structure President and chief operating officer Kai Bockmann is retiring First Previous 95 96 97 98 99 Next Last