In Europe, Coke looks into recycling habits French and British consumers say they recycle, but often don't Wasted food helps keep lights on Kroger Co. Pacific Foods bisques American organic, gluten-free line comes to Canada International 'Food Revolution Day' promotes home cooking skills Annual event is organized by celebrity chef Jamie Oliver Want to see groundbreaking supermarket design? Go to China The supermarket goes underground in a Chinese resort town, while lush gardens and retail pavilions are the focus at street level Online map identifies fruit free for the picking The Fallingfruit.org maps out fruit trees in urban locations across the world At Tim's, a double-double of ethical sourcing Tim Hortons' support of coffee farmers leads to new java brand Industry looks to harmonize recycling programs Venture aims to deliver cost-efficient stewardship programs nationally Is that product ethical? Ask the app Buycott lets shoppers decide if a company's product violates their own ethics A tour of Country Grocer in Nanaimo Store design captures supermarket's farm roots while employing the latest in green technologies First Previous 197 198 199 200 201 Next Last