Sustainability

Expert-approved efforts that resonate with eco-conscious Canadians

Canadians are becoming increasingly aware of the connections between climate change and their diet

Ipsos Canada’s Kathy Perrotta on how new regulations will lead to more informed choices

Canada’s leading organic coconut milk brand guarantees their supply chain is free from monkey labour

Little Spud Club encourages kids to be more involved with meal preparation

Ketchum Food Study finds pressure on gen Z to show their values through food

Dalhousie University’s Agri-Food Analytics Lab and Caddle surveyed Canadians about how climate change is shifting their perceptions around food security

Here are the 14 businesses recognized for contributing to the communities they serve

These five businesses are making strides toward diversity, equity & inclusion

See the companies recognized for supporting staff in the areas of health, safety and wellness

We recognized 18 companies helping to create a more sustainable grocery industry

Forty ways the grocery industry is making a positive impact in communities and workplaces across Canada