Legislative, Regulatory & Legal

"When regulators hide technologies from consumers, they don’t protect science—they poison trust"

The association notes trace amounts can be present in plant-based ingredients

According to the report by Richter, Canada's food sector has found ways to stay resilient in the face of challenges

Handling empties has become a costly, complex task for some of the province's grocery stores

Canada’s dairy sector isn’t under attack because of who sits in the White House — it’s under pressure because supply management itself has become unsustainable in a global trading world

Statistics Canada says the annual rate of inflation came in at 1.9 per cent in August, up from 1.7 per cent in July

Owner of Save-On-Foods says signing the code aligns with how the company conducts business

Products have been offered to foundations, charity events and hospitality training schools

Though the move is beneficial to grocers and customers alike, it exposes the "uncomfortable truth ... consumers bore the cost of a policy that never should have existed"

Unifor: This move "undermines Canadian workers and weakens Canada’s bargaining position in an escalating trade war"