Organic prices dip as demand, choices grow Once confined to high-end grocers and health food stores, organic products are becoming more mainstream New Canada Food Guide highlights lifestyle choices, nixes portion sizes Health Canada underlines foods that could lead to higher risk of chronic disease Is the pegan diet the next big thing? A paleo-vegan hybrid diet is gaining traction, according to USA Today Portable, healthy snack foods on the rise: Report As consumer habits shift so are the types of snack foods they're reaching for Eating less beef, more plants can be a gradual change, experts say Restaurater says grocers can make shopping easier for customers by mimicking meal-kit operators Will Canada's revised Food Guide miss the mark on culture? New petition urges Loblaw to pay workers a 'living wage' SumOfUs hopes if it gets the country’s largest grocer on board other banners will follow suit Study finds more than half of food produced in Canada is wasted Research commissioned by Second Harvest found one-third of waste could be recovered Gillette’s #MeToo-inspired ad likely to get warm reception in Canada Research suggests Canadian women think positively of cause-related marketing Getting to know the early adopters As grocers develop their e-comm strategies, they should be mindful of what makes this group tick First Previous 146 147 148 149 150 Next Last
