Topline: Canadians want to spend less time grocery shopping Plant perfect From cashew cheese to vegan sausage, plant-based foods are pleasing vegans and meat-eaters alike Hot potato New varieties and strategic marketing are helping the humble potato reassert itself Low-calorie ice cream craze hits Canada Low-calorie ice cream brands are banking on Canadians' appetite for healthier sweet treat options Loblaw calls Canadians back to the table Country’s largest grocer continues its mission to get family and friends together at mealtime A new breed of coffee drinkers Younger Canadians don’t want an ordinary cup of joe, and they’re not stuck on traditional routines either Talking data and the future of grocery with Nielsen's David Kenny Newly-appointed CEO will help evolve market research company into an AI-first business Sizing up hand-held self-checkout Technology achieves middling results as it emerges at Canadian retailers Unilever acquires The Vegetarian Butcher Acquisition is part of company's strategy to offer more plant-based foods Healthy choices affected by location McMaster study shows healthy food choices may be limited by where a person lives First Previous 147 148 149 150 151 Next Last
