Four things to know about tempeh Move over tofu, tempeh is having a moment Economy adds 64K jobs in September, unemployment rate holds steady at 5.5% Canada's labour market has cooled over the last year, but the unemployment rate remains below pre-pandemic levels. Champagne’s many missed opportunities Champagne is steering our food industry toward long-term competitiveness, but for consumers seeking immediate assistance, the minister has missed several opportunities Grocers to offer discounts, price freezes on food, but Champagne offers little detail The Liberal government called on Canada's major grocers last month to present a plan to stabilize prices by Thanksgiving Costco sales up in September Company reports higher Canadian and e-commerce sales Canadians struggle to connect food production with their environmental concerns Mintel’s Joel Gregoire on the food-climate connection Brand loyalty in the age of inflation Consumer engagement is up, but so is the pressure on retailers to deliver a winning loyalty program Majority of Canadians have ‘substantially’ changed grocery shopping habits: Study New research offers insights into how Canadians are navigating high food prices ahead of Thanksgiving Is a $20 minimum wage in the fast-food industry a good idea? The future of the industry hinges on balancing the aspirations of low-wage workers with the challenges of automation and potential job loss Millennial, gen Z grocery shopping habits change as cost of living increases: Study Leger’s sixth annual Youth Study sheds light on how rising cost of living is impacting the two generational cohorts First Previous 40 41 42 43 44 Next Last
