Innovation bubbling up in sparkling water New products quench consumers’ growing thirst for carbonated water Walmart tops for back-to-school lunches More than three-quarters of Canadian parents say they will shop for food items at the retail giant this year Seven key post-pandemic trends As we emerge from the pandemic, grocers face a new landscape. How can they best navigate it? Nominate today for the 2021 Generation Next Awards! Annual awards program recognizes the industry's rising stars Diversity matters The Diversity Institute’s Wendy Cukier on where we are with diversity, equity and inclusion Seafood fraud still a big problem in Canada New study finds widespread mislabelling of popular seafood varieties continues, but consumers are less likely to find mislabelled items at the nation's grocery stores Sustainability a top consumer priority—but who should pay for it? The EY Future Consumer Index Survey finds 69% of Canadian consumers expect companies to solve sustainability issues PepsiCo to sell Tropicana and other juices The beverage and snack giant is selling the brands to a private equity firm for $3.3 billion George Weston Q2 profit up a year after tough pandemic quarter Improved financial results boosted in part by the Toronto company's interests in Loblaw Companies Ltd. and Choice Properties REIT The breakfast boom The morning meal has been re-energized, as more people eat breakfast at home and innovative new products abound First Previous 99 100 101 102 103 Next Last