Research Topic

A new poll from Leger and the Association for Canadian Studies has found that the majority of Canadians have found working from home during the pandemic to be a pleasant experience

New study looks at how the pandemic will reshape the grocery sector for years to come

Manufacturers are capitalizing on demand by developing new products

Deloitte examines the consumer habits that are here to say and how grocers can maintain the COIVD-19 sales boom

Gourmet cheese alternatives and on-the-go, kids-sized snacks are among the trends on tap for this summer

New report dives into Ontario's food retail sector and how technology and market trends are impacting the industry's workforce

Sustainability is important to Canadian consumers – Chicken farmers deliver

New report calls for collaboration between industry and government to reduce packaging and food waste