Industry news: Walmart's departing CTO and Giant Tiger's newest store We rundown the recent moves made in the Canadian grocery industry Sobeys' $18-million donation to boost Saint Mary's business school University will use funds to introduce a scholarship program and grow its faculty Vineland Research and Innovation Centre names new CEO Ian Potter joins the organization and its board April 1 Edibles legalization fraught with hurdles, companies say From different types of licences to rules around taste tests, some are finding the edibles market tough to navigate Canada’s Food Guide: Awareness is high, but relevance is low (Survey) Friends and family, social media and cookbooks are more popular sources of nutrition info than the Food Guide Nielsen partners with Deloitte, Headset to provide cannabis insights Edibles will have a significant impact on the consumer goods space, says managing director Mike Ljubicic Ontario considers ban on single-use plastics Grocers ahead in the growing single-serve economy Canada's food retailers have dedicated more space to ready-made meals to cater to this growing market Solving problems in unusual ways at Restaurant Canada's Leadership Conference Weston family, Pattison, Coutu make Forbes billionaires list Magazine's annual list ranks the richest people in the world Gene-edited foods: Coming soon, but will consumers bite? How shoppers react to the next generation of biotech foods could come down to PR An underserved demographic Grocers risk leaving money on the table if they don't do more to appeal to older consumers First Previous 115 116 117 118 119 Next Last