Rise in 'meat reducers' shaping future of plant-based proteins New Field Agent report sheds some light on today's plant-based market and the evolving profile of the typical plant-based protein shopper 2019 a sweet year for Quebec's maple syrup producers Favourable weather leads to record harvest in the province Is lab-grown dairy the next food frontier? First it was lab-grown meat and now milk is on tap, but are customers ready? Is Beyond Meat overcooked? J.P. Canada to ban single-use plastics Items such as water bottles, plastic bags and straws could be banned as early as 2021 Canadians will say goodbye to single-use plastics—if it doesn’t cost more: Study One in two consumers intend to increase food purchases with green packaging Saputo reports lower Q4 profits, misses expectations Montreal company says it earned $124.2 million Empire ramps up FreshCo expansion To date the discount banner has confirmed 18 locations in Western Canada Canadian edibles, topicals market worth $2.7B: Deloitte Food and beverage companies are gearing up for next-generation cannabis products to become legal Pushing plants The plant-based trend is clearly here to stay. First Previous 138 139 140 141 142 Next Last
