Consumer-centric focus can boost GM food sales Touting benefits of genetically modified foods can influence consumer acceptance Canadians are going 'Trump free' ... for now Mintel says vegan barbecue leading summer food trends Non-dairy frozen desserts and flavoured sparkling water also a predicted favourite Where are we wasting? New project by VCMI and Second Harvest seeks to uncover food loss and waste across the entire supply chain Lunch was on Loblaw in downtown Toronto Canada's largest grocer continues to encourage communal eating through various PR and marketing efforts Clean meat? Green meat? Spat shows the power of food wording Animal rights advocates and cattle ranchers are in a war of words over lab-grown meat Fresh categories drive nearly 50% of dollar growth: Study Fresh categories are performing well but there's room for innovation and cross-promotional opportunities Customization crucial at Loblaw and M&M Retail executives discuss the importance of data and AI during RCC's Store conference Chocolate milk, juice no longer to be sold in New Brunswick schools New policy covers food and beverages sold in schools through vending machines and fundraisers Canadian dairy farmers to Trump: You're trying to drive us out of business Advocacy group defends Canada's supply-managed system and Prime Minister First Previous 156 157 158 159 160 Next Last
