The high-tech effect on shopping behaviour How smartphones, the web and social media influence consumers' CPG purchase decisions When grocery stores meet the Supercentre University professors study what happens when a big Walmart comes to town Ballooning number of kids have food allergies Researchers aren't sure why today's kids are more allergic When eggs don't come from chickens New company's eggs are made from plants. Five ingredient trends to watch The top menu ingredients showing up in restaurants that grocers should pay attention to Online groceries: The green way to shop Delivery trucks produce less carbon dioxide than shoppers' cars Sial innovation awards finalists gallery The finalists for the innovation award all highlight the newest trends in food How ironic! Private labels not getting retailer support Most private-label products get less merchandising help than national brands Mountain Dew's popular social media flavour contest debuts in Canada A look at how the soda brand's contest on Facebook engages both consumers and retailers Low-sodium's greater power Consumers tend to exaggerate the heath benefits of low-sodium products First Previous 284 285 286 287 288 Next Last