UBC technique identifies unwanted animal products in ground beef Nest test can locate offal such as hearts, liver, kidneys and stomach in beef products Study: Cash is king with consumers and merchants Bank of Canada report finds cash over credit is the preferred method of payment Where are Canada’s newcomers spending their grocery money? New study from Solutions Research Group examines the power of the newcomer market Mintel reveals food/drink trends for 2018 Technology and growing distrust are shaping consumer preferences for the year ahead Study: Deal-hungry shoppers use mix of print and digital flyers New research helps uncover the consumer's path to savings Study: Low-income Canadians less likely to use loyalty programs Less affluent customers more interested in saving instantaneously than building up points for later Study: The battle between animal and plant-based proteins Nielsen research says plant-based protein is driving growth in the sector Study: Eating less fruit and veggies costs Canada billions Canadian Produce Marketing Association pushing for 20% increase in consumption over the next five years Study: Canadians are cuckoo for cookies Cookies, not doughnuts, are the preferred choice for sweet baked goods Artificial sweeteners linked to weight gain, heart disease University of Manitoba research urges caution in use of artificial sweetners First Previous 26 27 28 29 30 Next Last
