Quebec dairy group looks to protect poutine's identity Official designation could help that industry capitalize on the dish's growing popularity Loblaw expands Ontario Made program Retailer is putting small, local brands in the spotlight at 150 stores Measuring sustainability In Canada, a national sustainability index is in the works Roaring into a new era As it sets its sights on the future, Giant Tiger is focused on growth, innovation and listening closely to customers How the pandemic helped bring centre store back to life Shelf-stable food categories rebounded in a big way in 2020, but will the gains outlast the pandemic? Canadians are still really hungry for beef: Survey Most Canadians love the taste of beef, but not the cost Small-and medium sized businesses can now access free COVID-19 rapid tests Tests will be distributed through participating local chambers of commerce and boards of trade across Canada to businesses with 150 employees or less M&M Food Market launches branded grocery delivery Same-day service available in select Ontario markets, ahead of national rollout Why are plant-based consumers worried about food safety? Research by Kerry finds nearly half of consumers are concerned about the safety of meat alternatives New study aims to uncover sources of surplus food to reduce waste Second Harvest and Value Chain Management International are seeking input from food businesses “of all types and sizes” for new survey GSF West's Top 10 in Grocery for 2021 unveiled The Canadian Federation of Independent Grocers has named the top grocery products at virtual event Arlene Dickinson launches CPG growth ecosystem Venturepark The company provides everything from capital to assistance with product development and marketing First Previous 92 93 94 95 96 Next Last
