Private-label food got more popular thanks to inflation—but now it's here to stay Retailers are introducing new products and allotting more shelf space to their brands Sobey Foundation and Empire kick off annual fundraiser in support of youth mental health The Family of Support initiative is now in its fifth year Grocers are tackling food waste—and helping shoppers save Using apps to redirect excess food is reducing landfill buildup Generation Next Thinking: Greening the supply chain How grocers are helping the planet , while also future-proofing their businesses ‘Not going to sit here and lose market share:’ Empire CEO talks expansion plans Michael Medline hints at discount innovation, maintains confidence in full-service Canada Bread says Maple Leaf used it as a 'shield' in bread price-fixing case Canada Bread is so far the only company to be fined by the Competition Bureau in relation to the alleged scheme Sobeys parent company Empire reports $207.8M Q1 profit, sales up from year ago Sales for the company's first quarter totalled $8.14 billion IGA talks growth of Montreal green roof IGA Extra Famille Duchemin delivers hyper-local produce to Saint-Laurent shoppers Grocery code of conduct could encourage investment, innovation: advocates Empire's Michael Medline and FHCP's Michael Graydon discuss the code's potential to create a "better industry" Schär Gluten Free appoints regional sales manager for Quebec and Eastern Canada Sophie Labrecque joins the gluten-free food company First Previous 8 9 10 11 12 Next Last